Aboard The S.S. North American. S.S. South American. Luncheon. Monday

Chicago, Duluth And Georgian Bay Transit Company

Publication: Privately printed, 1950, NP

10" x 6" stiff printed board. Offers Luncheon menu which includes broiled Lake Superior Trout, Maitre D'Hotel, Omelette L'Espagnole, broiled chopped sirloin steak, turkey, ox tongue, liverwurst, bologna, peas, potatoes, various breads, rice pudding, mixed fruit, etc. Lightly soiled and worn at edges. Very good.

Inventory Number: 37053